Ms Passand, owner of Sea Salt Bakery at Il Cairo, Egypt.

                                                    She attended our 3 Days Gluten Free Pastry program.

Are you a nutritionist? A wellness educator? A Food blogger?

Are you a Chef or the owner of a restaurant/bakery/café

and want to improve yourself with a professional plant-based cuisine?

Are you a curios person,

passionate with organic,vegan, healthy cuisine?

Contact us for further info about our multiple classes programs

or ask us tailor made classes especially for your needs!