Ms Passand, owner of Sea Salt Bakery at Il Cairo, Egypt.
She attended our 3 Days Gluten Free Pastry program.
Are you a nutritionist? A wellness educator? A Food blogger?
Are you a Chef or the owner of a restaurant/bakery/café
and want to improve yourself with a professional plant-based cuisine?
Are you a curios person,
passionate with organic,vegan, healthy cuisine?
Contact us for further info about our multiple classes programs
or ask us tailor made classes especially for your needs!