ENJOY OUR LIVE COOKING LESSONS

aLL CLASSES WILL STARTS AT 6.00 PM GMT +1 (ROME) TIME


VEGAN FRESH PASTA CLASSES SERIES:


January 25th, 2021

tagliatelle + ragu' + parmigiano powder

Learn how to make Vegan Tagliatelle from scratch and a traditional tuscan ragù. Plus we will make a Parmigiano powder together that is a must on top of any traditional italian fresh pasta.

(2 hours long)

65 € per person.


January 30th, 2021

ravioli + tuscan "messy" sauce

Learn how to make perfect Vegan Ravioli from scratch and a traditional stuffing. Plus we will make a traditional "messy" sauce to go on top of any traditional italian fresh pasta.

(2 hours long)

65 € per person.


February 1st, 2021

gnocchi + neapolitan pomodoro sauce

Learn how to make perfect Vegan  Gnocchi from scratch and a traditional neapolitan pomodoro sauce to go on top of any traditional italian fresh pasta.

(2 hours long)

65 € per person.


February 8th, 2021

ORECCHIETTE + SPICY BROCCOLI sauce

Learn how to make perfect Vegan Orecchiette from scratch and a traditional Broccoletti sauce to go on top of any traditional italian fresh pasta.

(2 hours long)

65 € per person.

vegan authentic tuscan mains series


February 7th, 2021

tuscan cacciucco + meatless balls

Master two amazing tuscan specialties in vegan version! Caciucco is a tasty spiced vegan soup. Meatless balls are perfect for any occasion and you will learn how traditionally we make them!

(2 hours long)

69 € per person.


February 15th, 2021

PIZZA!

Learn how to make the real Pizza from scratch!! Discover our leavening process secrets and how to reach the perfect consistency. You will be able to enjoy a pizza party at home!

(3 hours long)

 

79 € per person.


February 21st, 2021

FOCACCIA!

Learn how to make the authentic tuscan Focaccia from scratch!! Discover our leavening process secrets and how to reach the perfect consistency. Enjoy tasty toppings with simple ingredients!

(3 hours long)

 

79 € per person.


February 22nd,2021

sformati & flan (BECHAMEL SAUCE)

Learn how to prepare a perfect smooth italian Bechamel sauce. Sformato is a typical tuscan crustless pie made with Bechamel and cooked vegetables. Learn the vegan version of tasty Flans (tortini di verdure). 

(2 hours long)

65 € per person.

vegan tuscan & italian desserts


February 28th, 2021

VEGAN CANTUCCI + AMARETTI BISCUITS

Learn how to treat yourself with two fabulous type of tuscan biscuits in vegan version!! Cantucci are usually served with Vinsanto and Amaretti are perfect next to a cup of italian coffee.

(2 hours long)

49 € per person.




tAILOR MADE COOKING CLASSES - HOW TO JOIN US ONLINE STEP BY STEP:

1. Click on the "ASK FOR A CLASS" button below. You will be redirected to your email provider. Send us an email with: Preferred topics/recipes + Number/Name of participants + Date and time when you want to attend + Any other question!
2. You will receive an email with a class proposal, then a list of ingredients and payment method.
3. Once payment will be made we will send you an invitation by e-mail, containing a link to connect with us.
4. Prepare your phone or laptop before the session. Open the video call with the link on the device.
5. Enjoy!

After sending a booking request, we will keep in touch to define the menu details and list of ingredients. 
Minimum number of persons: 2 - Booking must be made at least 1 day before the class.